Traditional Italian Recipes: Not Just Gnocchi


Tuesday, September 13, 2016
2:00 pm - 4:00 pm


Gnocchi, the little Italian dumplings traditionally made with potato, flour and egg, are a delicious alternative to pasta. Once you learn the traditional recipe for potato gnocchi and semolina gnocchi, you can try more modern and diverse combinations such as squash gnocchi with brown butter and crispy sage, baccala gnocchi with squid, Swiss chard gnocchi with brown butter and parmesan, cabbage gnocchi with sausage and toasted bread crumbs, and goat cheese gnocchi with prosciutto crisps. Must register in advance and prepay. Members $50, Non-Members $60.

Event Location and Ticket Information

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Westchester Italian Cultural Center
24 Depot Square
Tuckahoe, NY
Handicap Accessible? Yes

Date: Tuesday, September 13, 2016
Times: 2:00 pm - 4:00 pm

Ticket pricing:

50 - Members
60 - Non-Members

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