Traditional Italian Recipes: Cartellate


Tuesday, December 6, 2016
2:00 pm - 4:00 pm


Cartellate are a traditional Christmas culinary tradition in Puglia. These are strips of dough, rolled out paper-thin (this is where the name comes from: carta = paper). The strips are then arranged into elaborate rose-shaped pastries, which are then deep fried in oil. Drained, they are then drenched in vincotto, a cooked-down, wine-based syrup. Must register in advance and prepay. Members $50, Non-Members $60.

Event Location and Ticket Information

Map Unavailable
Westchester Italian Cultural Center
One Generoso Pope Place
Tuckahoe, New York
Handicap Accessible? Yes

Date: Tuesday, December 6, 2016
Times: 2:00 pm - 4:00 pm

Ticket pricing:

50 - Members
60 - Non Members

iCal icon courtesy of 0