The Art of Making Sushi

Learn the fine art of Japanese culinary culture. Special instructions and demonstrations will be given on the art of Japanese food presentations with insightful tips for natural and balanced meals. Enjoy the experience of preparing your own Japanese lunch with fresh sushi rolls and miso soup. Learn the techniques for making sushi rolls along with cooking tips and etiquette.

Yoshimi Arai, the principal of Magokoro New York, will be your host and instructor. She is an expert in the fine arts of Japanese culinary presentations and handmade design accessories. Many of her fine arts have been available at the Hammond Museum Gift Shop for many years.