Cooking for Children: Ravioli alla Nutella

Share your love for Nutella while you learn how to prepare yummy chocolate ravioli from scratch with this delicious hazelnut-chocolate spread. Our ever popular hands-on culinary classes for children are presented in our professional demonstration kitchen. Children don chef coats and toques and have fun while learning to prepare traditional Italian food. Start your family traditions and create memories to cherish forever. Presented by Cathy Blanco. Appropriate for all ages. Each class is 1 ½ to 2 hours long. Space is limited, early registration is suggested. Must Register in advance and prepay.

Children’s Fee: Members $30, Non-Members $40;

Parent & Child Fee: Members $50, Non-Members $55;

Each additional person: Members $30, Non-Members $40