Cooking for Children: Homemade Pasta


Saturday, April 30, 2016
2:00 pm


Join us for an afternoon of fun filled pasta! Chef Cathy will be teaching you how to knead, roll and cut pasta into delicious fettucine! Take home what you made and enjoy some homemade fettuccine with a delicious homemade tomatoes sauce. Our ever popular hands-on culinary classes for children are presented in our professional demonstration kitchen. Children don chef coats and toques and have fun while learning to prepare traditional Italian food. Start your family traditions and create memories to cherish forever. Presented by Cathy Blanco. Appropriate for all ages. Each class is 1 ½ to 2 hours long. Space is limited, early registration is suggested. Must Register in advance and prepay.

Children’s Fee: Members $30, Non-Members $40;

Parent & Child Fee: Members $50, Non-Members $55;

Each additional person: Members $30, Non-Members $40

Event Location and Ticket Information

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Westchester Italian Cultural Center
One Generoso Pope Place
Tuckahoe, NY 10707
Handicap Accessible? Yes

Date: Saturday, April 30, 2016
Times: 2:00 pm

Ticket pricing:

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