Fettuccine con Piselli, Prosciutto & Panna
- Tuesday, September 26th at 2:00pm
Fettuccine con Piselli, Prosciutto & Panna
An easy and delicious dish perfect for any occasion! Fettuccine, literally “little ribbons” are part of the Roman and Tuscan cuisine. We will make our own fettuccine from scratch and create a scrumptious sauce that can be prepared in minutes. Enjoy a tasting of this delightful dish with a glass of wine and take home your own fettuccine for your loved ones. Presented by Cathy Blanco. Must register in advance and prepay. Members $50; Non-Members $60.
