Premium Cooking Classes: Tour of Italy Date Night

Saturday, October 1, 2016 at 6pm

Menu: Pork Osso Bucco with Parmesan Polenta, Blanched Green Beans in a light Tomato Sauce, and Affogato for dessert

Come in and enjoy a tour of Italy with your loved one, and create a restaurant quality meal together! Our chef will walk you through not only the instructions, but also the techniques, while you work alongside your date and other couples creating a date night that will be one for the books.

Members $79, Non-Members $89.